The Caviar

Nutrition Facts		Vitamins and Minerals		Calorie Breakdown
Amount Per 100 g		A 271 µg	C 0 mg	Carbohydrate (2 %)
Calories - 264	Calories from Fat - 161	B-6 0.32 mg	B-12 20 µg	Fat (61 %)
Total Fat	17.9 g	D 2.9 µg	E 1.89 mg	Protein (37 %)
Saturated	4.06 g	D 2.9 µg	E 1.89 mg	Fat 9 • Carbohydrate 4 • Protein 4
Polyunsaturated	7.4 g	Calcium 275 µg	Iron 11.88 mg
Monounsaturated	4.63 g	Magnesium 300 mg	Zinc 0.95 mg
Cholesterol	588 mg	Potassium 181 mg	Sodium 1500 mg
Total Carbohydrate	4 g
Dietary Fiber	0 g
Sugars	0 g
Protein	24.6 g

Nutrition Facts (Per 100 g)
Total Fat	17.9 g	Vitamins
Saturated Fat	4.1 g	Vit. A	271.0 µg
Monounsaturated Fat	4.6 g	Vit. D	2.9 µg
Polyunsaturated Fat	7.4 g	Vit. E	1.9 µg
Cholesterol	588.0 mg	Vit. B6	300.0 µg
Total Carbohydrate	4.0 g	Vit. B12	20.0 µg
Dietary Fiber	-	Minerals
Added Sugar	-	Calcium	0.3 mg
Protein	24.6 g	Magnesium	300.0 mg
Calories	264.0 kcal	Potassium	181.0 mg
Calories from Fat	161.0 kcal	Sodium	1500.0 mg
Calories Breakdown		Phosphorus	0.4 mg
Fat	61%	Iron	11.9 mg
Protein	37%	Zinc	0.9 mg
Carbohydrate	2%	Selenium	0.1 mg